Cowboy Beef & Beans
Cowboy Beef & Beans Print Type: Entree, Main Ingredients 3 pound rump roast, trimmed of all visible fat 1 teaspoon garlic salt 1/2 teaspoon pepper 2 cups dried pinto beans 1 cup water 1 (10.75 oz)can low sodium beef broth 1 (10 oz)can Ro-Tel 1 (8 oz) can tomato sauce 1 (4.5 oz)can green chilies 1 onion, chopped Instructions Sprinkle roast with garlic salt and pepper. Put 2 cups dry pinto beans around roast. Add remaining ingredients. Cover and bake at 250 degrees for 10...
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Borracho Beans Print Type: Sides Author: Jan Tilley Ingredients 1 pound dried pinto beans, washed 2 quarts chicken stock 1 tablespoon salt 1/2 tablespoon pepper 1 (12 fluid oz) can or bottle dark beer 1 (14.5 oz) can tomatoes 1 cup chopped white onion 1/4 cup pickled jalapeno peppers, chopped 1 tablespoon minced garlic 3 bay leaves 1 teaspoon dried oregano 1 teaspoon dried cilantro (or 1/2 cup fresh) 1 cup diced lean ham Instructions Soak beans in a large pot of water...
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