Cranberry-Walnut Swirls
Cranberry-Walnut Swirls Print Ingredients 1/2 cup butter, softened 3/4 cup sugar 1 large egg 1 teaspoon vanilla 1 1/2 cup all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon salt 1/3 cup finely chopped fresh cranberries 1/2 cup chopped walnuts * 1 tablespoon grated orange zest *also delicious with almonds or pecans Instructions Beat butter and sugar at medium speed with an electric mixer until light and fluffy. Add egg and vanilla, beating until blended. Gradually add...
Read MoreCranberry Blondies
Cranberry Blondies Print Type: Dessert Ingredients 1 cup canola oil 2 cups sugar 4 eggs 1 teaspoon vanilla extract 2 cups flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup chopped cranberries 1/2 cup chopped walnuts Instructions Preheat oven to 350 degrees. Grease 9 X 13 inch pan; set aside. In large bowl combine oil, sugar, eggs and vanilla. In medium bowl, stir together flour, baking powder and salt. Add flour mixture to oil mixture. Fold in cranberries and...
Read MoreOvernight Bubble Bread
Overnight Bubble Bread Print Type: Dessert “One of the easiest and best tasting recipes for breakfast! Remember, when planning to make these, they must rise overnight! My mom made these for us when we were young…I remember waking up to the wonderful aroma of them baking!” Ingredients 1/2 cup coarsely chopped pecans 24 frozen dinner rolls 1 (3.5 oz) package cook and serve butterscotch pudding mix (don’t use instant) 1/2 cup butter 1/2 cup brown...
Read MoreFall Produce is Nutrient-Rich
Fall Produce is Nutrient-Rich Fall produce like pumpkins, acorn squash and sweet potatoes are super rich in beta-carotene. Your body converts beta-carotene into Vitamin A which has antioxidant properties that neutralize free radicals in the body that cause tissue and cellular damage. Vitamin A is important for maintaining a healthy immune system. It’s November – and Thanksgiving is just around the corner! Here is a delicious nutrient-rich treat to serve to your guests – and only...
Read MoreApple Cake with Brown Sugar Glaze
Apple Cake with Brown Sugar Glaze Print Ingredients 2 cups sugar 1 cup canola oil 3 large eggs 3 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 3 cups peeled, finely chopped cooking apples 1/2 cup chopped pecans Instructions Beat first 3 ingredients at medium speed of an electric mixer until creamy. Combine flour and next 3 ingredients; add to sugar mixture, beating well. Stir in apples and pecans. Pour batter into greased and floured...
Read MoreMixed Berry Angel Cakes with Almond Sugar
Mixed Berry Angel Cakes with Almond Sugar Print Type: Dessert Author: Jan Tilley Ingredients 1 cup fresh strawberries, sliced 1 cup fresh blueberries 1 cup fresh raspberries 1/2 cup sugar 1/2 teaspoon almond extract 1 package angel food cake mix 1 cup frozen whipped topping, thawed Instructions Toss together berries in a large bowl. Stir together sugar and extract, and sprinkle over berries, tossing to coat. Cover and chill for 1 hour. Prepare cake mix according to package...
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