Apricot & Almond Cereal Bars
Apricot & Almond Cereal Bars Print Type: Breakfast Author: Jan Tilley Ingredients 6 cups Cheerios 3 tablespoons butter 40 marshmallows 1 cup chopped dried apricots 1 cup slivered almonds Instructions In a large saucepan melt butter over low heat. Add marshmallow and stir until completely melted. Remove from heat. Add Cheerios, apricots and almonds. Stir until well coated. Using a spatula or wax paper evenly press mixture into 13 X 9 X 2 pan coated with cooking spray....
Read MoreBreakfast Cookies
Breakfast Cookies Print Type: Breakfast Author: Jan Tilley Ingredients 1/2 cup butter 1/2 cup sugar 1 egg 1 teaspoon vanilla 3/4 cup flour 1/2 teaspoon baking soda 1/2 teaspoon salt 4 strips bacon, fried and crumbled 1 1/4 cup oatmeal 1 cup low-fat Cheddar Cheese Shreds 1/2 cup wheat germ Instructions Cream together butter, sugar, egg and vanilla. Stir in flour, soda, and salt; add remaining ingredients. Place by rounded teaspoonful onto greased cookie sheet. Bake at 350...
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